ILLEGAL JUNGLE FOOD in Vietnam!!! Catching and Cooking Asia's Most Freaky Foods!!

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    » Coconut Worms
    1.COM TAM CHI TRINH: Com Tam
    ADDRESS: Hamlet 5, Tân Thạnh city, Tân Huề Đông market, Vietnam
    OPEN: 5:30AM - 12:00PM
    ???? COM TAM: For Pork: Mix soy sauce, fish sauce, honey, oil and minced garlic in a bowl. Coat the pork chops with the sauce and marinade for at least 1 hr or overnight. Grill pork on charcoal. For Broken Rice: Wash rice and cook using a rice cooker. Combine meat and rice with fried egg, fried scallion, pickles, tomato and cucumber.
    ????PRICE: 0.72USD/17.000VND per regular serving | 1.28USD/30.000VND per special serving
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    2. HUYNH TRONG HUY’S PLACE: Raw Coconut Worms + Deep Fried/Grilled Worms + Caramel Coconut Worms
    ADDRESS: N/A
    OPEN: N/A
    ???? RAW COCONUT WORMS: Soak the coconut worms in a mixture of fish sauce, chili sauce and MSG and then enjoy.
    ???? DEEP FRIED/GRILLED WORMS: Dip the coconut worms in fish sauce and then fry in oil or grill on charcoal.
    ????HOMEMADE SALTY CRACKERS: Combine coconut water, rice water, dried shrimp and scallion and then grill on charcoal.
    ???? CARAMEL COCONUT: Put sugar and coconut water in a saucepan over medium heat. Stir until the sugar dissolves and the mixture becomes caramelized.
    ????PRICE: N/A
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    ????ABOUT BEFRS:
    Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
    I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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    ????CREDITS:
    DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
    CAMERA OPERATOR » Nguyễn Tân Khải
    VIDEO EDITOR » Sonny Side
    COLOR & MASTER » Quí Nguyễn
    PRODUCER » Huỳnh Hà My
    For business inquiries, please email: team.befrs@gmail.com

    Category : Food

    #illegal#jungle#food#vietnam#catching#cooking#asia#039#most#freaky#foods

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